Easy Breakfast, Because He Gets Up Earlier Than Me

Philip gets up at 4:00 am every day to get ready for work. Even when I was working I never got up that early. He actually likes working those hours, as it gives him more time at home when I'm awake, and during the summer, he's home with plenty of sunlight left to play in. And he's taking good care of me and the CCC (crazy cat crew).

I get to make him lunch and dinner, but he fends for himself in the mornings. He usually has cereal, pop tarts, or his gross version of oatmeal. I've gotten him to eat much better since moving here, and breakfast should be included in that. So I found a way to pre-make eggs so he can heat them up in biscuit with cheese to make a more satisfying morning meal.

Step 1: Preheat your oven to 350 degrees.

Step 2: Spray a muffin tin with butter flavor cooking spray. You can use other flavors, but the butter is the best.

Step 3: Crack one egg in each cup. You can either leave it whole, or take a fork and scramble them in the cup.

Pro Tip: Save your egg shells to put down your garbage disposal. It helps to clean the blades and keep them sharp.

Step 4: Salt and Pepper to taste. Then sprinkle cheese on top.

Step 5: Bake for about 12-15 mins.

Step 6: Let cool and store in a container in the refrigerator.

Step 7: Your oven should still be on at 350 degrees.

Step 8: Bake your biscuits for the time indicated on your package. Or until golden brown.

Step 9: Let cool and store in a container or baggie. These can be stored at room temp or in the refrigerator.

In the mornings, he heats up the egg, places in the middle of the biscuit with a slice of cheese. Easy peasy.
You can also get microwaveable bacon and/or sausage to add to your breakfast sandwiches.